Surly Brewery is the last brewery on the Minneapolis tour and the biggest brewery I’ve talked to yet. At well over a 100,000 barrels, they smash most of the other small breweries and blast through the legal barrel limits for selling growlers and self distribution. What’s insane though is that Surly is really only 12 years old. What sets them apart from other breweries? Let’s listen to Ben Smith, Head Brewer at their massive production facility and tourist attracting brewpub to find out
Read MoreWe’re nearing the end of the Minneapolis journey. This week we have Head Flyer, a new brewery at only about a year and a half old. Neil is a straight shooter who plays it by the books. I see if, after a couple of beers, I can goad some real talk out of him, like how his young brewery pulled together funding for their beautiful tap room or how he manages juggling his young children, running the brewery, working his day job, and keeping up with his Netflix queue. Sweat on his brow, I’m sure he was ready for a nice chance to breath, sit down with a beer, and to have an easy little chat about brews. Sorry, not today. Let’s see if we can sweat some answers out of him.
Read MoreTom and Dane are the Burning Brothers, ex flame swallowers turned gluten free beer brewers. Dane missed the day, but standing in for him is Dominic, the sales manager and together with Tom we here about the advantages and disadvantages of being a gluten free brewery
Read MoreMark and Holly talk about growing a brewery to production scale and who they would marry, bang, and kill along the way!
Read MoreMatt and Matt share some seriously good advice and banter their way through telling me all about Lake Monster Brewery back in Minneapolis
Read MoreGeoff Middleton gives us the small brewery scoop and lets us play with the dogos.
Read MoreLakes and Legends is a brewery almost as big as a city block. They specialize in farmhouse Belgian Styles. Jason Glowinski tells us all about it in this weeks Washington Beer Talk
Read MoreFranco, joined by Hannah, tells us all about Flat Earth Brewery in St Paul. Built out in the old Hamm’s brewery, this place has quite the story.
Read MoreCasey Neill talks about the journey to stardom in this special episode of Washington Beer Talk. Join Casey Neill and The Norway Rats at the Gigantic Bicycle Fest August 24-26!
Read MoreGlen and Paul talk about mountain biking, rock climbing, and grape growing in this episode where we compare and contrast beer and wine. Join them at the Gigantic Bicycle Fest August 24-26!
Read MoreShawn and Dick give us the tale of two besties gone into business together. There's laughter, there's tears, and in the end there's beers
Read MoreIndeed is brewery two on the Minnesota Bike Tour. We chat with Kelly Moritz about women in the brewery, and what it takes to head up the marketing department at this well developed brewery!
Read MoreTin Whiskers is the first brewery in the list of breweries that graciously allowed me to crash in in the Twin Cities. Tin Whiskers is a metallurgical phenomenon but also an Electrical themed brewery. Jeff explains!
Read MoreLucky Envelope is my favorite brewery in all of Ballard. They brew culturally inspired beer from any culture that inspires them and they do a damn good job!
Read MorePart 2: Chainline Brewery is a 4 year old, quickly growing, bike-themed, lager focused brewery. Check them out this week on the Cycling Cicerone’s Washington Beer Talk
Read MoreChainline Brewery is a 4 year old, quickly growing, bike-themed, lager focused brewery. Check them out this week on the Cycling Cicerone’s Washington Beer Talk
Read MoreLazy Boy Brewery is the oldest brewery so far on this podcast at a whopping 12 years. It doesn’t sound like all that much, but it adds up to a pretty interesting story!
Read MoreCliff, of Vashon Brewery, shares his experience making the switch from a production only brewery to a local brewpub. The only one on Vashon Island
Read MoreLantern Brewing makes Belgian and French styles, but owner Chris won’t tell you that, preferring instead to eschew the concept of styles completely, and if he had his way, you would to.
Read MoreGhost Fish is a gluten free only brewery. Brewer Jason goes over the history, the pitfalls, and the special circumstances that surround gluten free beer
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